Summer is the perfect time to enjoy fresh, vibrant, and nutrient-packed meals, and what better way to do so than with homegrown produce? Whether you’re making refreshing salads, energising smoothies, or light summer dishes, using Tower Garden produce ensures that your meals are pesticide-free, sustainable, and full of flavour.
Growing your own food with the Tower Garden allows you to harvest fresh greens, herbs, and vegetables straight from your home. This not only supports your gut health and well-being but also promotes an eco-friendly way of eating.
In this blog, we’ll explore the benefits of Tower Garden produce, delicious summer recipes, and practical tips for using homegrown ingredients to make healthy eating effortless and enjoyable.
Learn more about my holistic approach to nutrition: My Philosophy
Why Choose Tower Garden Produce?
Unlike store-bought vegetables, homegrown produce is:
🌱 Fresher & More Nutritious – Grown without preservatives, retaining more vitamins & minerals.
🚜 Pesticide-Free – No harmful chemicals, ensuring pure, clean produce.
🍃 Eco-Friendly – Reduces carbon footprint by cutting down on packaging and transport.
💧 Sustainably Grown – The Tower Garden system uses 98% less water than traditional farming.
By growing your own herbs, leafy greens, tomatoes, and peppers, you can create nutritious and delicious summer dishes right from your kitchen.
Looking to improve your nutrition and overall health? Check out my Personalised Health & Nutrition Packages.
Refreshing Summer Recipes with Tower Garden Produce
🥗 1. Fresh Tower Garden Summer Salad
A light and refreshing salad that’s bursting with nutrients and flavour.
Ingredients:
- 2 cups mixed Tower Garden greens (lettuce, arugula, spinach)
- ½ cup cherry tomatoes, halved
- 1 cucumber, sliced
- ¼ cup red onion, thinly sliced
- ¼ cup feta cheese (optional)
- ¼ cup fresh basil
- 2 tbsp olive oil
- Juice of 1 lemon
- Salt & pepper to taste
Instructions:
- Toss all the vegetables together in a large bowl.
- Drizzle with olive oil and lemon juice.
- Season with salt and pepper, then top with feta cheese and basil.
- Serve immediately for a cool and crunchy summer meal.
🍹 2. Tower Garden Green Smoothie
A hydrating, gut-friendly smoothie packed with antioxidants and digestive support.
Ingredients:
- 1 cup fresh Tower Garden kale or spinach
- ½ banana
- 1 cup coconut water
- ½ cucumber
- ½ cup frozen pineapple
- 1 tbsp chia seeds
- Juice of ½ lemon
Instructions:
- Blend all ingredients together until smooth.
- Pour into a glass and enjoy a refreshing boost of energy.
🌱 Want to grow your own fresh greens at home? Discover the Tower Garden for a year-round supply of healthy produce.
🌮 3. Grilled Veggie & Herb Wraps
A delicious, light summer meal that’s easy to prepare and perfect for picnics.
Ingredients:
- 1 cup Tower Garden zucchini & bell peppers, sliced
- ½ cup cherry tomatoes, halved
- 2 tbsp fresh basil or cilantro
- 2 tbsp hummus
- 1 whole wheat wrap
- 1 tbsp olive oil
- Salt & pepper to taste
Instructions:
- Toss zucchini and bell peppers in olive oil, salt, and pepper.
- Grill until tender, then add fresh basil or cilantro.
- Spread hummus on a wrap, layer the grilled veggies, and roll it up.
- Serve warm or cold for a light and satisfying summer dish.
Need help with meal planning for gut health & overall wellness? Check out my Nutrition Coaching Programmes.
Tips for Maximising Your Tower Garden Harvest
🌞 Harvest in the morning for peak freshness.
💦 Water regularly to keep plants hydrated in summer.
🌿 Trim herbs frequently to encourage more growth.
🥗 Use fresh herbs daily in salads, drinks, and homemade dressings.
Embrace Healthy, Sustainable Eating This Summer
By growing your own produce with the Tower Garden, you’re making a commitment to better health, sustainability, and delicious homemade meals. Whether you’re looking for light summer salads, refreshing smoothies, or nutrient-rich meals, having fresh, homegrown ingredients makes all the difference.
